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Savor strawberry season with our sweet freezer jam. View Recipe >
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Preserving Method: Fermentation
Makes about 2 half-gallon (64 oz.) jars
This Korean-inspired recipe is a beautiful and quick ferment. The addition of Asian pear adds a sweetness to the salty garlic and ginger brine. Slice into 3-inch sections and serve cold.
Brine:
Image Credit: @underatinroof